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SPAGHETTI SCANALATI - The Italian classic reinterpreted by Voiello
almost dessert-like texture - depending on the amount of milk from drinkable to spoonful
dessert and much more
High Oleic Sunflower Oil
aroma and nutritional principles
5x Gnocchi di patate 400 g Senza Glutine Glutin Free, Gluten-Free Pasta Noodles + Italian Gourmet Polpa 400 g SPAGHETTI SCANALATI - The ItalianIngredients: corn flour 50. 4%, 22% semi fried rice flour, rice flour 21. 4%, potato starch, 3%quinoa flour, stabilizer: E471 mono and diglycerides of fatty acids. Free Italian gourmet polpa di pomodoro 400 g Consisting of 98% of potatoes, the garfalo gluten free potato gnocchi are specially formulated for celiac disease and gluten intolerance They cook fast and are a kind of pasta rich in flavor, perfect with quick sauces and more elaborate
