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Nose: Fresh vanilla pod
Karuizawa distillery was opened in 1955 in Miyota
Commonly referred to as 'silver' tequila
Fermentation occurred on the skins to optimise colour and tannin extraction
Nose: Warm inviting and invigorating notes of black coffee
Clase Azul Plata Tequila Luddite Nose: Fresh vanilla podClase Azul Plata Tequila is an unaged tequila produced entirely from blue agave grown in Los Altos de Jalisco. The agave is slowly cooked for 72 hours in traditional masonry lined ovens and fermented with a proprietary yeast strain, enhancing its unique taste. Presented in a transparent glass decanter. Bottled at 40%. (Bottle size 750ml) Nose: Fresh and herbal fragrances, orange peel, lemon and green apple. Palate: Cooked agave, lemon peel and green
