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emulsifier {soy lecithin})
especially when it is direct
synthetics cannot be dyed
GranCereale - Italian baking tradition that makes every day crispy
which creates the perfect combination with the Genoese Basilil Dop
Mr.Day Muffin with Dark Chocolate Pepper, Lactose-free and Palm Free Lecture, Merendin, Ideal for Breakfast, Snacks or Breakfast, 10 x 300 g + Italian Gourmet Polpa 400 g emulsifier {soy lecithin})Ingredients: wheat flour, sugar, Italian Italian eggs of freshly pasteurised on the bottom 18. 6%, high oil seed oil, glucose syrup, dark chocolate 8. 7% (sugar, cocoa paste, butter cocoa*, emulsifier: sunflower lecithin; aroma), heating agent: disodium differate, sodium acid carbonate, ammone. Emulsifiers: mono and diglycerides of fatty acids, sunflower lecithin; flavours, thickeners: of guar; salt. It may contain mustard and soy. *Rainforest
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