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The fermentation phase of Pavina Verdejo wine is carried out in stainless steel tanks
The vineyard is just a short distance from the sea
dry Calabrian climate
Fresh fruit combined with spices and toasted wood
this is a Ginjo of light body
Akarregi Txiki Txakoli Blanco 2025 XO The fermentation phase of PavinaThis Basque speciality is made in Getariako Txakolina, one of the three Txakoli DOs, based, as the name indicates, around the town of Getaria. The winery was set up in 1996, early in Txakoli's re birth, the wine having almost died out by the mid 80s. Made from 95% Hondarrabi Zuri and 5% Hondarrabi Beltz it is fermented in stainless steel for 3 months and designed to be drunk young. A deliciously zesty wine, with the famous gentle sparkle (pour from a
