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the Echeverria family established their current vineyards and winery in 1923 in the outskirts of Molina
and a deep and harmoniously balanced complexity with a tremendously racy finish
exotic spices and potpourri and shows outstanding definition
it should be consumed very cold
Each vineyard is carefully chosen for its farming practices
Domaine Guiberteau, Chenin Blanc, Saumur Blanc, Anjou-Saumur, Loire Valley, France 2023 lowsulfur the Echeverria family established theirThe Guiberteau Saumur Blanc is Chenin Blanc planted from the 1940s to 2012. The soil is clay and limestone, from lower on hill in Brz (older vines) and Clos des Carmes and Clos Guichaux (younger vines). Viticulture is organic and grapes are harvested by hand and carefully sorted in the vineyard. Whole cluster pressing, indigenous yeast fermentation, no chaptalization. Aged on fine lees in stainless steel tank until the spring, light filtration. On the
