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all on shale and sandstone soils
and from 2008 onwards have been farmed biodynamically
A blend of Oloroso (70%) and then some PX to add the unctuous sweet rich body
He chooses to work outside the Roussillon-Villages appellation
but it prolongs the life of the vine and is the only way to ensure the quality of every grape that goes into the fermentation vat
Henri Badoux, La Maison du Lezard, Chablais Gamay, 2019 Sacred all on shale and sandstone
