Iberian Hickory Smoked & Cured Bacon beef Recipe Idea: Classic Italian-style beef

Recipe Idea: Classic Italian-style beef neck bone ragu served over pasta

or slow-cooked perfection

Cooking Tip: Form into patties or crumble into a skillet

this cut reflects both heritage genetics and mindful ranching

free from antibiotics and added hormones

Iberian Hickory Smoked & Cured Bacon beef Recipe Idea: Classic Italian-style beefThese Iberian Hickory Smoked & Cured Bacon offers a luxurious twist on traditional bacon. Sourced from heritage Iberian pigs finished in Kansas, this bacon is naturally cured and hickory smoked, creating a deep smoky flavor that enhances the porks natural richness. Known for its incredible marbling and tenderness, Iberian bacon has a melt in your mouth quality that elevates any dish, whether its part of a hearty breakfast or an ingredient in gourmet