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Shred: produce long
Beyond dining: suits salons
named for its pale colour
noodle soups
It delivers a subtly tangy
Marutomo, Kombu Dashi Stock Powder (Dashi no Moto), 1kg R_Salmon Shred: produce longInstant Kombu Dashi Hokkaido Kelp Umami Without the Extraction Time Kombu dashi no moto is a granulated Japanese soup stock powder that delivers the clean, savoury depth of kombu dashi without the 30 minute extraction process. Made using Hokkaido sourced kombu Japan's most prized kelp growing region this powder dissolves instantly in hot water to produce a clear, umami rich broth. The 1kg box contains two 500g sachets, designed for professional
US$ 17.95
US$ 727.12
US$ 15.25
