Tara Gum Powder, Non-GMO / Gluten-Free Size:16 oz drinks and cosmetics as fragrance

drinks and cosmetics as fragrance enhancer & fixative

Ingredients: Peaches

Soybean Sprout Extract (Powdered)

Hand harvested Grey Sea Salt is enhanced with Italian white truffles from the countryside of northern Italy

Miniket Rice from Bangladesh which is parboiled white rice

Tara Gum Powder, Non-GMO / Gluten-Free Size:16 oz drinks and cosmetics as fragranceTara Gum, also called Peruvian carob, obtained by grinding the endosperm of the seeds of Caesalpinia spinosa). Is an ideal stabilizer, thickener, emulsifier and gelling agent. Creates a uniform texture across ice creams and sorbets. Imparts thickness and smooth creamy mouthfeel to dairy products, baked goods, noodles & pasta, desserts, soups, low sugar jams & jellies and sauces. Compared to locust bean, konjac powder and xanthan gum, Tara gum provides