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The Akashi Sake Brewery
before distilling the liquid in pot stills
This imparts a honeyed and balsamic flavour to the cachaça and adds a little with a spiced note to the palette
Only the finest Ex Bourbon Casks are selected with extra maturation in Virgin American Oak Barrels for a minimum of one year
hints of ethereal
Yeni Raki 45% abv 70cl blt South Africa The Akashi Sake BreweryRak is a typical Anatolian product and a distinct category with production process specific to Turkey. Grapes, aniseed and distillation are where the journey of rak starts. Its taste and appearance, which turns into white when mixed with water, are specific to rak. It is the only alcoholic beverage which has developed its own food culture. The main difference from other aniseed flavor spirits is only high quality grapes and aniseed are used in
