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ISO 5537 | IDF 26: 2004 - Dried milk - Determination of moisture content (Reference method) Publication Year - 2006 The method is applicable to

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Description

The method is applicable to hard

It is possible that heat treatment of B-milk 9

This standard specifies a colorimetric method for the determination of vitamin A in dried skimmed milk containing at least 10 IU (International Units) of vitamin A per gram

cultures are tested with A-milk 9

and autoclaved milk with 9

ISO 5537 | IDF 26: 2004 - Dried milk - Determination of moisture content (Reference method) Publication Year - 2006 The method is applicable toThis standard specifies a method for the determination of the moisture content of all types of dried milk. This Standard has been technically revised by ISO 5537 IDF 26: 2023

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