Katahdin Rack of Lamb territory trading company also known as the top

also known as the top sirloin cap

or portion leftovers for easy weeknight meals

or pan-fry for a quick meal

The bison bacon-wrapped filet combines the most tender cut of bison with the rich flavor of smoky bacon

or burgers

Katahdin Rack of Lamb territory trading company also known as the topOur Katahdin Rack of Lamb is one of the most impressive cuts we offer, combining exceptional flavor, tenderness, and presentation in a premium pasture raised package. Raised on open pasture at Mace Ranch in Smith County, Kansas, these lambs produce mild, flavorful meat with a clean taste that appeals to both lamb enthusiasts and first time buyers. Unlike heavily trimmed restaurant style racks, our racks are left more intact, preserving additional meat