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is infused with mountain herbs
loaded with schist minerals and at the same time
With a small splash of water
and one-third in 2010
just renovated and enlarged
Montevertine, Sangiovese, Rosso di Toscana IGT, Italy 2022 kosher is infused with mountain herbs90% Saniovese, 10% Canaiolo (with perhaps a hint of Colorino). The standard bearer of the estate, it is aged 24 months in large Slavonian oak barrels. The fruit for this bottling comes primarily from the Montevertine plot itself, a 2. 5 hectare parcel of vines planted in 1982 on a south southeast facing slope. Just as with Pian del Ciampolo, fermentation takes place naturally in enormous cement vats, and the wine is aged two full years in a variety of
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