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Made from hand-picked Adelaide Hills Sauvignon Blanc
allowing the grapes to develop deep
It is a commitment to be the witness of a single year's harvest
As the wine begins to relax in the glass
620 meters above sea level and 12 kilometres from its peak
Massolino Barbera d'Alba 2021 Brand_Agwa Made from hand-picked Adelaide HillsMassolinos two hectares of Guyot trained vines in a limestone rich Serralunga vineyard are now complemented by Barbera from Monforte dAlba. The 2021 was fermented for 10 to 12 days in cement tanks and was raised in the same vessels for a short period before being bottled and released. If the 2020 vintage was going to be a hard act to follow, no one told Giovanni Angeli and his team. Its a beautiful sweet and savoury release with waves of crunchy blue
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