El Jaragual Castillo - Thermal Shock [24] Micro East African coffees are known

East African coffees are known for their bold

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Over the last decade he has pushed hard into specialty coffee - learning

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El Jaragual Castillo - Thermal Shock [24] Micro East African coffees are knownThis coffee is a masterclass in precision processing, designed to bring out its vibrant, complex flavours. Starting with handpicked cherries at peak ripeness, a careful floating process removes any imperfections, ensuring only the finest fruit progresses. After an initial oxidation stage, the cherries are pulped dry and undergo a second oxidation to strip the mucilage, followed by thermal shock washing. A 72 hour fermentation with carefully selected