Rummo Cannelloni All'uovo Egg Cannelloni N°176 Slow Processing Method, Exceptional Cooking Resistance 12 x 250 g + Italian Gourmet Polpa 400 g Practical stick for targeted application

Practical stick for targeted application

Try fresh vegetables or tofu for an even more personal touch

garlic and chili to name a few

Cirio chickpeas are so tender and delicious because they are harvested

intact and compact

Rummo Cannelloni All'uovo Egg Cannelloni N°176 Slow Processing Method, Exceptional Cooking Resistance 12 x 250 g + Italian Gourmet Polpa 400 g Practical stick for targeted application4 boxes of cannelloni noodles Made in Italy. These are large pasta tubes, perfect for cannelloni bowls or manicotti. This is a premium Italian pasta delicacy, made with egg. Thanks to the cylindrical shape, they are perfect for filling with the classic ricotta filling or meat sauce and for subsequent baking. They are also popular in Catalan cuisine and are called canelones. The process of making these generously thick Manicotti bowls eliminates water