Valdo Oro Puro Cartizze Dry Prosecco Highland Park swathed in milk chocolate

swathed in milk chocolate

Inchmoan gets its name from one of the islands on Loch Lomond and is Gaelic for "the island of the peat"

hints of seaweed

Michel Rolland before moving to South Africa a few years later

A lingering caramel and stewed fruit

Valdo Oro Puro Cartizze Dry Prosecco Highland Park swathed in milk chocolateCartizze is a small hill located in the municipality of Valdobbiadene, in the province of Treviso, known for being considered the birthplace of Prosecco. Oro Puro Dry Cartizze is made from Glera grapes, which are harvested between late September and early October. After the bunches have been softly pressed, they are sent to fermentation which takes place with temperature control. This is followed by a 3 month sparkling process in an autoclave