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mature hard cheeses
Seafood and Loire Whites are a match made in heaven but this wine suits scallops
MLF and ageing for 18 months in large oak casks
sour grapefruit
They also make incredible oxidised white wines from the Savagnin grape
Poderi Oddero Brunate, Barolo DOCG, Italy 2018 Thrapsathiri mature hard cheeses
US$ 135.00
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US$ 212.50
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US$ 190.00
US$ 1125.00
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