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Pérard soups remain celebrated for their exceptional flavor
Gourmet scrambled eggs
this bold finishing oil reflects the strength and character of southern Italy
harmonious and long-lasting
cultivated in Italy
Dr. Pete's Italian Herb Focaccia Mix Olives Pérard soups remain celebrated forFresh, golden focaccia at home in just over an hour. This easy to use mix delivers bakery quality results with minimal effort and no fuss. Simply add water and your favorite Extra Virgin Olive Oil, let the dough rest for an hour, then bake in a cast iron skillet. In just 2025 minutes at 450F, youll have a beautifully crisp crust on top and bottom with a soft, chewy, flavorful interior. Finish with flaky sea salt and Parmesan, or get creative with
