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la Farina di Frumento
stimulates the beneficial effects of lactobacilli and inhibits the reproduction of pathogenic microorganisms
7 g (15 kcal) of olive oil - enough to refine any dish
1%* sugar pea protein sunflower oil crispy cereal (wheat gluten
dium -EDTA
Barilla Farro 100% Italiano Cereals 12 x 400 g | Nutty, Fibre-Rich Grain for Salads, Bowls & Side Dishes | Quick Cooked & Versatile + Italian Gourmet Polpa la Farina di FrumentoBarilla Farro 100% Italiano is a high quality, nutty grain from pure Italian cultivation and the perfect base for balanced, Mediterranean dishes. The special grain and full flavour make the Farro the ideal alternative to rice, quinoa or couscous. With its short cooking time and versatile use, Farro is great for hot or cold dishes: colourful salads, nutrient rich bowls, hearty side dishes, vegetable pans or soups. Thanks to its high fibre content, the
