zwilling prof s koksmes 200 mm BF 40% FRIODUR is a special technique

FRIODUR is a special technique in which the blade is additionally hardened by a deep-freeze process

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This makes the handle virtually maintenance-free and easy to clean

Dry them thoroughly immediately and avoid the dishwasher to preserve the quality of the steel and handle

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zwilling prof s koksmes 200 mm BF 40% FRIODUR is a special techniqueThe Zwilling Prof S Chef's Knife combines classic style with top quality. The 20 cm long blade is razor sharp, rust resistant and flexible, ideal for cutting meat, vegetables and fish. The knife is made of FRIODUR steel. This is a special technique in which the blade is extra hardened by a deep freeze process, which ensures greater durability, long lasting sharpness and excellent resistance to rust. This stainless steel chef's knife is easy to clean