warming flavour centred around a creamy spiciness
again there is a big bourbony cut to the cloth with all the liquorice and molassed sugar normally associated
Palate: Robust grain spices with a touch of cracked black pepper giving way to a buttery vanilla and charred oak taste
Nose: A softer and refrained nose with notes of vanilla
followed by more chocolatey
Mortlach 34 Year Old Adelphi Benrinnes warming flavour centred around aA single cask release from the Mortlach distillery in Speyside, bottled by Adelphi independent bottlers. Distilled in 1986, matured in a single bourbon hogshead and bottled in 2020. Only 224 bottles were produced. Non chillfiltered, naturally coloured and bottled at a natural strength of 54. 2%. Nose: Baked bananas, marzipan, mead, fruit salad sweeties, peach, apricot and linseed oil. Palate: Honeycomb, walnut praline, hokey pokey ice cream and sea