Mario Hervas Washed Mejorado - 200g (7.05oz) - Roasted 03/04/2026 Roasted Coffee but with a greater focus

but with a greater focus on joociness

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Farm/Producer: Local producers surrounding Bukeye washing station

After 48 hours

This is an ultralight roast on the Loring S15 Roast of the Long Miles Ninga Hill Washed

Mario Hervas Washed Mejorado - 200g (7.05oz) - Roasted 03/04/2026 Roasted Coffee but with a greater focusThis is an ultralight roast on the Loring S15 Roast of the Mario Hervas Washed Mejorado. Tasting notes: mostly stone fruit like sweetness like lychee or apricot, citric acidity medium intensity, joocy, a little herbal Farm Producer: Mario Hervas Finca Meridiano Origin: Pichincha, Ecuador Varietal: Typica Mejorado Process: Double Washed: In cherry fermentation for 24 30 hours, depulped and washed with some mucilage remaining, fermented underwater for