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Celt is matured in ex-bourbon barrels from the Buffalo Trace distillery and finished in ex-Laphroaig peated quarter casks
Only 170 bottles were produced
Barton Chenin Blanc harvested 9 February 2023
the tea leaves are left to infuse in Bimber's London Dry Gin for one week to allow for maximum flavour extraction
warning of unknown dangers
Inchgower 24 Year Old Hunter Laing Oldenburg Celt is matured in ex-bourbonThe Old & Rare series is a premium range of well aged, single cask bottlings by independent bottlers Hunter Laing. This single malt from the Inchgower distillery in Speyside was distilled in November 1998, matured for 24 years in a refill PX sherry hogshead and bottled in October 2023. Only 202 bottles were produced. Non chillfiltered, naturally coloured and bottled at a natural cask strength of 56. 2%. #SPEYSIDE
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