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Aging in 30-35% new Burgundian pièce brings notes of vanilla
enveloping finish
Blagny is a little-known
The Praruar
Distilled from 100% grain neutral spirits
Clos Sainte Magdeleine, Cassis Blanc, Provence, France 2019 kosher Aging in 30-35% new Burgundian40% Marsanne, 30% Ugni blanc, 25% Clairette, 5% Bourboulenc This fennel and sea salt inflected Cassis sets the standard for Mediterranean whites. Here is the wine to enhance seafood and shellfish, or to be enjoyed as an apritif on a typical warm seaside evening. It goes particularly well with Roquefort and goat cheese, and tastes as good on the Pacific as it does on the Mediterranean. The ancient and historically important fishing village of Cassis is
US$ 12500.00
US$ 18200.00
