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The definitive roasting joint- the connoisseurs choice for an impressive alternative to Christmas turkey
Suitable for home freezing
Cut from our outdoor reared Lincolnshire Lamb
Our British beef has been hung for a minimum of 28 days
The covering of fat on this matured cut helps to baste the joint giving you slice after slice of succulent
28 day Dry Aged Forerib Of Beef - On The Bone The definitive roasting joint- theThe definitive roasting joint the connoisseurs choice for an impressive alternative to Christmas turkey. Our British beef has been hung for a minimum of 28 days. This creates an extra tender roasting joint that is full of flavour. A four bone rib should comfortably feed 10 people. Delivered fresh, keep refrigerated uncovered. Suitable for home freezing for up to 6 months. Too much for your family? Try our Two Rib joints instead. Approximate weight 7kg
