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diameter 6
and willing to take more care of it
The Kurozome etching provides a distinct black Damascus aesthetic across the sanmai stainless construction
3mm at the spine heel
0mm at the spine heel
Yoshimi Kato Kintaro Aogami Super Damascus KU Nashiji K-tip Gyuto 210mm Saya diameter 6This Yoshimi Kato 210mm K tip Gyuto features an Aogami Super carbon steel core with soft iron Damascus cladding and suits professional chefs or enthusiasts seeking a double bevel chef knife optimised for precise push cutting. The K tip profile pairs a standard gyuto body with an angled kiritsuke style point and flatter edge, facilitating deliberate tip led work such as scoring and detailing alongside general slicing tasks. As a reactive san mai blade
