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Wagyu Ground Beef 80/20 delivers the ideal balance of lean meat and rich marbling for juicy
these bone-in
Grain-finished locally for premium tenderness
and slow-roasted specialties
For those who crave deep
Wagyu Beef Flat Iron Steak Bison Wagyu Ground Beef 80/20 deliversThe Wagyu Beef Flat Iron Steak comes from the shoulder and surprises with its tenderness and marbling. Known as one of the most flavorful butchers cuts, it delivers a balance of steakhouse indulgence and versatility. Raised on our Kansas pastures at R Family Farms and grain finished just miles from home, this flat iron steak cooks beautifully on the grill or in cast iron, brought to you through the Territory Trading Co. collective. Key Features:
US$ 22.00
US$ 36.50
US$ 12.95
US$ 17.00
