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butter toffee
100% Pinot Noir
• Vines planted on steep slopes (with a grade of up to 45%) facing south by south-east
It's carefully handcrafted and patiently aged to produce the signature rich
The fruit was hand-harvested and the wine spent two weeks macerating on its skins during fermentation
Alexander Zahel, Orange Traube, Vienna, Austria 2022 certifiedorganic butter toffeeOriginating from wild vines, Orangetraube was first selected as a recognized varietal in 1840 and has been a part of the Zahel family's field blends (Gemischter Satz) since the winery began in 1930, but only produced as a monovarietal white since 1954. Two generations later, Alexander Zahel is the last remaining producer of this unique treasure of the Austro Hungarian Empire.
US$ 69.95
US$ 304.00
US$ 28.00
US$ 22.00
