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the birth place of pasta in Italy
carbohydrates 73
where they are known under a different name and form depending on local gastronomic traditions in each region
Peanuts Sunflower Oil could be replaced with alternative oils
Calvé - Quality and taste for generations
Pavesi Ringo Bisco Cioc Latte, Biscuit with Milk Filling and Chocolate Coating for a Sweet and Delicious Snack for Between Meals, 12 x 162 g + Italian Gourmet Polpa 400 g the birth place of pastaIngredients: biscuit (41. 5%): wheat flour, sugar, sunflower oil, wheat starch, glucose syrup, butter, fresh eggs, raising agent (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, milk chocolate flavour (31%): sugar, cocoa butter, cocoa mass, skimmed milk powder. 3. 1%, Lacttose, whey powder, butter, emulsifier: soy lecithin, milk cream aroma (27. 5%): unhardened vegetable fats and oils (cocoa, sunflower, coconut), lactose, sugar,
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