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On the palate the fine mousse marries citrus flavours of grapefruit and Sicilian lemon with a crystalline structure and zesty acidity
They specialise in using the islands native varietals such as Frappato
No fining at bottling
Also great with pasta or rice dishes with vegetable or fish sauces
it’s easy to see why
Boutinot Percheron Old Vine Cinsaut, Western Cape 2023 cotes catalanes On the palate the fineLight, pure and easy, this is a lovely example of modern South African Cinsault. With bright cranberry fruit and refreshing, palate cleansing acidity, this would be great served slightly chilled with summer barbecues.
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