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the 2019 Côtes du Rhône Blanc reveals a vivid gold hue as well as beautiful notes of crushed citrus
The palate has fresh juicy plum and cherry
light brioche and a graceful saline freshness
17 June 2021
Harnessing both traditional eastern and western traditional fermenting and distilling techniques
Château Massereau Bordeaux Supérieur 2022 Varietal_Garganega the 2019 Côtes du RhôneProduct Information: A natural claret from Barsac made from 50% Merlot, 25% Cabernet Sauvignon, 15% Cabernet Franc & 10% Petit Verdot. Vinification from 4 to 8 weeks in concrete vats. A fresh powerful wine low in tannins, that's just easy drinking. There's hints of sweet spice and pepper. It shows dark, plummy fruit character with a wisp of cedar, violet, tobacco, and smoke. Lean and savoury on the palate but with a bit more density, pretty dark berry
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