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aging on its own lees to achieve the release of polysaccharides and proteins
Cachaça Thoquino de GIFFARD
cassia angelica
the Pedro Ximenez grape is taken to sandy soil to carry out the raisin process
which will make it possible to age around 100
Aalto Doble Magnum 2022 3 Litros 2022 aging on its own leesAalto Doble Magnum 2018 3 Litros de AALTO, procedente de D. O. RIBERA DEL DUERO
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