S'Arai Isola dei Nuraghi IGT 2019 maialetto with a subtle carbonic pungency

with a subtle carbonic pungency evoking fresh ginger

94/100 James Suckling

it offers an intense bouquet of ripe fruit and Mediterranean scrub

You appreciate fresh and saline bubbles

Wine Hunter Merano Wine Festival 2022 - Rosso Award

S'Arai Isola dei Nuraghi IGT 2019 maialetto with a subtle carbonic pungencyGRAPES Cannonau, Carignano, Bovale ALCOHOL CONTENT 14. 5% ORIGIN Vineyards owned by the winery, trained as saplings and low espaliers, on clayey calcareous soils, Tanca S'Arai, Serdiana. PROCESSING Manual harvest of the grapes, which are transported to the cellar, are subjected to destemming crushing and maceration on the skins at a controlled temperature, with the addition of selected yeasts for about ten days. The alcoholic fermentation begins after