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la freschezza balsamica del ginepro si intreccia alla dolcezza floreale dei fiori d'acacia e del sambuco
offering incisive freshness balanced by notes of peach and pear
The Langhe Nebbiolo by Massolino is the most rounded
Frutto di un sapiente assemblaggio di vigneti prestigiosi come Pisapola
The winemaking follows the slow rhythms of tradition: an extended maceration of up to 30 days in stainless steel is followed by 3 years of aging in Slavonian and French oak casks
Barolo Brunate 2018 MG | Vietti Molinara la freschezza balsamica del ginepro
